Banana bars with Cream cheese icing

Sometimes I randomly have a baking urge that comes over me out of nowhere and Friday was one of those times.
I decided I NEEDED to bake something and it HAD to be with things we already had in the house.
We had bananas. We had a pack of cream cheese. They were AWESOME.

Banana bars:
-1/2 cup of softened butter
-1 1/2 cups of white sugar
-2 eggs
-1 cup sour cream
-1 tsp vanilla extract
-2 cups of all purpose flour
-1 tsp baking soda
-1/4 tsp salt
-1 cup mashed bananas
-1 container of cream cheese icing (or make your own, as I did)

*Preheat oven to 350 degrees and grease a 10x15 baking pan
*In a large bowl mix together sugar and butter. Add other items slowly (I mixed them all in one by one). Eggs, sour cream, vanilla, flour, baking soda, salt. Add the bananas.
*Bake for 20-25 minutes. Allow to cool and then top with icing.

Cream cheese icing:
-8 oz Philly cream cheese
-1/2 cup of butter
-2-3 cups of powdered sugar
-1 tsp vanilla extract

*With an electric mixer, mix all of the items together. Allow to sit while the banana bars are baking. Once bars are cooled, top with icing.