A breakfast/dessert and dinner recipe!

Homemade Banana muffins and Vanilla Icing

 

Muffins:

1 1/2 cups all-purpose flour                                                                     

1 teaspoon baking powder                                                                     

1 teaspoon baking soda                                                                     

1/2 teaspoon salt     

2-3 bananas

3/4 cup white sugar

1 egg

1/3 cup melted butter   

 

Preheat oven to 350 degrees. Prep muffin pan/tins. Sift together all dry items. Mix all wet items. Combine everything together. Scoop into pans, cook for 30 minutes.

NOTE: You can add chocolate chips, walnuts etc. Also, if you would like to make the muffins healthy you can sub applesauce and sweet n low. AS IS the muffins come out to 180 calories per muffin. Not bad!

Icing:

2 cups powdered or confectioners sugar

2 tablespoons melted butter

2 tablespoons milk

1/2 teaspoon vanilla extract

Combine ingredients and beat on medium speed until smooth and fluffy. (Yes, its really THAT easy lol) Note: obviously the icing is optional. You can skip the icing and the muffins are still really moist!

Beef and Potato Casserole
( I am making this for dinner, its in the crockpot right now)

 

Ingredients:

6-8 potatoes (peel and cut into cubes)

2 carrots (chopped into slices)

1 can of peas

1 cup of cheddar cheese

1 lb of ground beef

1 10oz can of cream of chicken soup

1 onion (diced)

 

*Brown the ground beef, in crockpot: Layer ground beef, potatoes, onions, carrots, peas and cheese. There should be enough to have at least 2-3 layers. Once everything is in crockpot, Top with cream of chicken soup. Cook high 4-6 hours or low 8-10!